Fresh Herb Pasta Pesto

Fresh, vibrant, and full of garden flavor - this Fresh Herb Pesto Pasta is a simple dish that tastes like summer in every bite. Basil, parsley, mint, and chives blend with parmesan, garlic, and olive oil to create a bright, herb-packed pesto that coats delicate angel hair pasta beautifully. Toss together, finish with extra parmesan, and dinner for two is served—fresh, fast, and absolutely delicious.

Fresh Herb Pesto Pasta
serves 2

Ingredients:
1/2 lb. angel hair pasta

Herb Pesto Ingredients:
1/2 cup parmesan cheese
1 bunch parsley
1 bunch basil
1 bunch mint
20 chives
1/4 cup olive oil
kosher salt
pepper
1 clove garlic

Directions:
Blend together all of the pesto ingredients in a small food processor. Boil the angel hair in well-salted water until al dente. Mix the cooked pasta with the pesto, and garnish with additional parmesan cheese.

Previous
Previous

Three Tropical Cocktails

Next
Next

Grilled Chicken and Veggie Salad with a Soy Sesame-Ginger Dressing