Tips for Making Better Salads, PLUS, 3 Entree-Worthy Salads
DINNER, GRILLING, VEGETABLES, SALADSLia Sonesonkale, chicken, caesar, strawberry, mango, mushrooms, grana padano, grilling, croutons, parmesan, lemon, anchovy paste, oil, vinegar, vinaigrette, aromatics, red onion, avocado, pecans, celery, pine nuts, greens
Swiss Cheese & Sausage Soup
DINNER, LUNCH, SOUPSLia Sonesonsoup, cheese, sausage, Kielbasa, Swiss cheese, onion, celery, potatoes, cream, rye, croutons, chives, parsley
